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Three employees in GSS Ghana recently received Winning Hearts awards to recognise their excellent work in managing a client’s restaurant and the Central Production Unit (CPU).

Chef Landry Djossou was recognised for his innovative cafeteria menu, as well as his effective organisation of the staff at the CPU, where the preparation of local food takes place.

Stephen Kutufam was awarded in his role as Assistant Operations Manager for overseeing all the renovations in record time.

Additionally, Kofi Quashie, the Quality, Health & Safety and Environment Manager, was a major contributor to the mobilisation of several projects.  His great team spirit during this phase boosted the morale of everyone involved and helped get the projects up and running from the first day of service.

Well done team and keep up the good work!

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